This gourmet handcrafted scone mix offers a unique combination of flavors. Top it off with your favorite preserves and serve it with coffee or hot chocolate flavored with our Lavender Syrup and you've got a breakfast treat, brunch or gift set that is sure to please anyone.

The perfect quick breakfast fix or snack for yourself or use it for a special gathering. This makes a great housewarming or hostess gift! Nicely packaged, and handcrafted in small batches to ensure freshness and quality.

Baking Instructions

1/3 cup butter, cut into 1/2 inch pieces

lavender scone mix

1/2 cup cream (or milk)

1 egg

1 tsp vanilla

Preheat oven to 425 degrees. In a bowl combine butter, and scone mix, using a pastry cutter blend until it resembles coarse crumbs. In a small bowl combine egg, cream, and vanilla and pour into crumbs. Mix until it forms a dough. Pat dough into an 8-inch circle that is 1/2 inch thick on a greased cookie sheet. Using a knife cut into 8 triangles. Bake 13-15 minutes or until lightly brown. Makes 8 scones.

Ingredients list: Enriched Unbleached Wheat Flour (wheat flour, niacin, reduced iron, thiamine, mononitrate, riboflavin, folic acid), malted barley flour, sugar, baking powder, Lavandula angustifolia bud, salt.

Contains: Wheat